Cherry Jalapeño Margarita
DATE: June 22, 2023
This is a fun spin on the classic margarita! Try this on when you are looking for the perfect drink and have some cherries on hand. You can make your own cherry syrup by pitting a handful of cherries, boil in 2 cups of water for 10 minutes. Process in a small blender and puree; strain and add a half cup of honey to liquid. Refrigerate what you don't use.
- Time: 10 mins
- Serves: 1
Featured product
Something To Taco 'Bout
Taco spice blend
Something To Taco 'Bout Refill
Taco Spice Blend
For the cocktail
- 1 oz. tequila blanco
- ¼ cup fruity rosé wine
- ½ oz cherry syrup
- ½ oz lime juice
- jalapeño slices, lime wheel, 1 pitted cherry, sliced in half & fresh mint for garnish
For the glass rim
- ½ tbsp Something to Taco About Taco Spice Blend
- ½ tbsp kosher salt
Directions
- In a shallow rimmed plate, combine the Something to Taco About Spice Blend and the kosher salt. Mix well and set aside
- Fill a cocktail shaker with ice; Add the tequila, Rosé , cherry syrup and lime juice; shake well.
- Take a wheel of lime and moisten the rim of a glass. Dip the rim into the salt mixture (you can also moisten the glass with the lime in the shape of a v as pictured.) Fill with ice and fill with the cocktail.
- Garnish with a lime wheel, jalapeño slices, halved cherries and mint. Enjoy!
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