Meal Prep Saffron Egg Bites
DATE: May 19, 2024
These protein-rich egg bites are bright and delicious with our Saffron and Winding Road sea salt. They freeze well and are great for breakfast on the run. Freeze in a single layer and when ready, microwave and enjoy!
- Time: 25 mins
- Serves: 8
Featured product
Saffron and Winding Road
Saffron Sea Salt
Saffron and Winding Road Refill
Saffron Sea Salt
Sample The Mixes
- 8 organic eggs
- 1 cup cottage cheese
- ½ tsp Saffron and Winding Road Saffron Sea Salt
- ¼ cup Parmesan cheese
- 2 tbsp fresh parsley, chopped
- ¼ tsp black pepper
Directions
- Preheat the oven to 350˚
- Prepare a non-stick 13x9' muffin baking tray with olive oil (you can also line each opening with a cupcake liner.)
- In a high powered blender, add all the ingredients.
- Blend for 15-30 seconds until well combined
- Fill each opening ¾ to the top and bake for 12-15 mins until the center sets.
- Allow to cool for five minutes then refrigerate or freeze.
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Za’atar Eggs
This dish is a staple in Labanese and Middle Eastern kitchens where the Za’atar spice is always in stock! We love Za’atar oil because it adds flavor to anything from dips to roasted chicken…and now our eggs!
Learn How to Cook
With Our Blends
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