Savory Avocado Toasts

Savory Avocado Toasts

DATE: September 21, 2022
  • breakfast
  • brunch
  • Dairy-Free
  • diet
  • Gluten-Free
  • lunch
  • meal type
  • Savory Spanish Spice
  • You're So Spain
Avocado toast is here to stay and this savory version with Healthy On You® You're So Spain Savory Spanish Spice Blend is the upgrade your mornings have been waiting for. Originally created for paella, You're So Spain proves just as extraordinary on creamy avocado, bringing smoky paprika, warm garlic, and bold Mediterranean depth to every bite. Top with a perfectly poached egg and you have an avocado toast experience that is nothing short of heavenly. This easy avocado toast recipe is a healthy breakfast, satisfying brunch, or quick lunch that comes together in minutes and works beautifully any time of day. A Spanish spiced avocado toast recipe with poached egg that is naturally vegan without the egg, vegetarian with it, and the kind of simple yet deeply flavorful dish that makes everyday eating feel genuinely special.
  • Time: 30min
  • Serves: 2
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Featured product

You're So Spain

You're So Spain

Savory Spanish Blend
You're So Spain Refill

You're So Spain Refill

Savory Spanish Blend
Ingredient Graphic
  • 2 slices fresh bread, toasted (seedy, rustic, you name it, it still works!)
  • ¼ cup mayonnaise
  • 1 tbsp Healthy On You® You're So Spain, Savory Spanish Spice Blend
  • 1 medium ripe avocado
  • ½ cup watercress or any fresh greens (arugula, etc)
  • 4 cherry tomatoes halved
  • microgreens for garnish
  • sea salt and fresh pepper

Directions

  1. In a small bowl, mix the mayonnaise and the You're So Spain spice blend until well combined. Add a pinch of sea salt.
  2. Halve the avocado and remove the pit and discard. Peel the skin off of each half and place open-side down on a cutting board. Using a sharp knife, thinly cut the avocado half into ¼ inch slices.
  3. Place the toasts on the cutting board. Spread the spiced mayonnaise on each slice. Top one with one whole half of the avocado. You can mash it or leave the slices in tact. Sprinkle the avocado with more You're So Spain spice blend and sea salt. Add the watercress and tomatoes on top.
  4. For the second toast, change it up! Layer the watercress on top of the spiced mayonnaise and top with the avocado slices. Sprinkle with more You're So Spain spice blend and sea salt.

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